GAME (VENISON) STOCK
Classic venison stock carefully reduced with red wine, aromatics and a hint of juniper give Glace de Gibier Gold the perfect flavor profile for all your game dishes.
The venison is domestically grown and thus never has the overwhelming musky game aroma found in many wild game stocks. This sweet game stock is reduced 20 times to a glace so it can be used full strength in sauces or reconstituted back to a stock for soups, stews and braises.
How to Purchase Restaurant Quality Game (Venison) Stock
Until now, classic venison stock was unavailable to home cooks unless they prepared it themselves or settled for a commercial brand loaded with m.s.g. and other chemicals
Now you can purchase a real game stock product called Glace de Gibier Gold. It is available in both the 16 oz and 1.5 ounce size at ClubSauce.com.
Not only will you be able to purchase these fine stock reductions at ClubSauce.com, they will be offering quite a few other gourmet items for home cooks.
Reconstitution Breakdown & Prices
Glace de Gibier Gold is a 20 - time reduction of a sweet game stock.
1 lb. (16 oz.) Container makes approximately 2-2/3 gal. of classic game stock 1-1/2 ounce puck makes approximately 4 cups of classic game stock
Ingredients:
Venison Stock, Madeira Wine, Modified Food Starch, Red
Wine, Salt, Tomato Paste, Dried Porcini Mushrooms, Mirepoix
Stock (made of onion, carrot and celery stocks), Juniper
Berries, Spices and Garlic Extract.
WHY DO I NEED VENISON STOCK IN MY PANTRY?
Do I use it only when I am serving venison...which is not that often. What other types of recipes would I use it? Great questions
Venison stock can be used in any game recipe that calls for stock. Most of the game recipes you will find in cookbooks and cooking magazines call for chicken stock or beef stock only because before now there wasn't a good alternative. Now there is...Glace de Gibier Gold, classic Game Stock.
In today's markets, you can order just about any type of game you want. If you look in your local supermarket meat section, you will typically find duck, goose, pheasant, quail, Cornish game hens, rabbit, and even some ostrich. And if you are willing to wait, you can order venison, elk, boar, and even alligator. Now you can see where having a great game stock in your pantry might come in handy.
If you are not that adventuress, try Glace de Gibier with one of your favorite lamb recipes or give your beef stew a new and delicious twist.
Visit our Food Industry reviews page to get the latest on what the experts are saying about More Than Gourmet's products.
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