Rendered Duck Fat
Soon to become a permanent staple in your kitchens, Graisse de Canard Gold is a classic rendered duck fat that is perfect for confits and general sautés.
Its high flash point and lower cholesterol make Graisse de Canard Gold more versatile than simple butter or other cooking fats.
You can mix duck fat with blanched pounded garlic. It is known as Gascony butter and is used to flavour soups and cassoulet and can be spread onto croutons.
Mediterranean style vegetables such as peppers, eggplant and zucchini will take on a whole new flavour when roasted or grilled with duck fat and garlic cloves.
How to Purchase Rendered Duck Fat
Until now, classic rendered duck fat was unavailable to home cooks unless they:
- Prepared it themselves
- Begged a professional chef for some
- Settled for a commercial brand loaded with m.s.g. and other chemicals
Now Available at Amazon.com
For years we suggested you purchase these products from a favorite gourmet web site but now that Amazon is stocking this product at prices 35% less, we suggest you buy them here:
Rendered Duck Fat $$$$
Handy puck size version $$$$
Recipes Featuring Graisse de Canard Gold
Reconstitution Breakdown & Prices
12 oz. Container makes 12 ounces of classic duck fat
1-1/2 ounce puck makes 1.5 ounces of classic duck fat
Graisse de Canard Gold® - 1.5 oz. (45g)
Rendered Duck Fat, Salt, Rosemary Extract, Lecithin. Product Contains Soybeans.
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