Institute of Technology
5601 Stoddard Road - Modesto, CA 95356
Private, For Profit
Modesto, CA is home to the Institute of Technology, which provides instruction in various fields. If you're thinking of going to culinary school in the Modesto area, the Institute of Technology offers local cooking programs you should look into. They offer programs in Culinary Arts Specialist, Culinary Arts Professional and Baking and Pastry Specialist.
The Institute of Technology also has a campus in Clovis that may be better located for you.
Finding the right cooking school & hospitality management program that meets your needs is the first step to a new career in the field of Culinary Arts. Yes, a good culinary school is lots of work and once you graduate the hard work continues.
Below is some basic information about the Institute of Technology's Culinary School and its programs, but if you really want to learn more, you should fill out the short questionnaire and someone will contact you to talk about how to apply, time requirements, costs and just about anything else you may need to know.
The Institute of Technology has multiple locations in California that can prepare students for careers in allied health, network technology, computer technology, computerized accounting, human resources and culinary arts. Since 2004, The Institute of Technology has been a provider of post secondary education in the western United States.
Courses are designed to prepare students for an entry-level career. Students can learn by doing in this professional atmosphere. IOT's hands-on education can help you prepare for a new culinary career. And they offer job placement services aimed at helping you in your job search after you graduate.
Culinary Arts Specialist Program - Diploma
Along with the basic knowledge and concepts of the food service industry, you will be taught how to create pastries and baked goods, develop and improve your skills in the kitchen, discover the art of garde manger, prepare Asian and classic cuisine presentations, and even participate in a 180-hour externship in a professional kitchen either locally or in a destination city in the U.S.
In addition to these skills, you will receive the proper tools. A uniform and culinary kit are included with the cost of our Culinary Arts Specialist program!
Baking and Pastry Specialist
The curriculum covers the preparation and presentation of breads, specialty breads, cakes, desserts, chocolates, tarts, and tortes. Our hands-on approach to teaching, personal attention from our qualified instructors, and your desire to learn will turn you into a marketable graduate who is prepared to meet the certification standards of the American Culinary Federation as well as the National Restaurant Association’s ServSafe certification.
Culinary Arts Professional
Once you complete the Culinary Arts Professional Associate of Occupational Science (AOS) degree program at Institute of Technology, you will have the skills, knowledge, and experience that will qualify you to launch your real career as a professional chef, dessert specialist, catering manager, restaurant manager, or food and beverage manager. Plus, you will have met the American Culinary Federation Certification Standards for Supervisory Management and Nutritional Training, and have gained certifications in ServSafe Food Protection and ServSafe Responsible Alcohol Service from the National Restaurant Association.
Institute of Technology's Culinary Arts Professional AOS degree program builds on the Culinary Arts Specialist program, offering more classroom training and academic time. In addition to developing your knowledge of the concepts, preparation, and basic skills in the classroom, we give you hands-on experience with a 180-hour externship at a dining establishment – the perfect conclusion to our extensive program.
Financial aid is available for those who qualify.
Faculty members are dedicated to the success of their students, and the Institute of Technology is dedicated to hiring experienced and knowledgeable instructors. All instructors are experienced and bring their personal knowledge and experience to their students. This, along with the professional kitchens and professional equipment, can make for a good atmosphere for learning.
The Institute of Technology has professional, kitchens. Located in the city of Modesto, CA, students can get the benefit of studying in an environment and being able to find work in the area’s hospitality and restaurant industry.
Modesto, the largest city and the seat of Stanislaus County, has a population of more than 203,000. It is full of exuberance, great traditions, educational opportunities, and multicultural lifestyles as well as mild weather. Located in the heart of the San Joaquin Valley, Modesto offers the diversity and conveniences of a metropolitan city, while maintaining old-fashioned hospitality.
In the City of Water, Wealth, Contentment and Health, you'll find a huge selection of agriculture, dairy and poultry products as well as outdoor adventures and shopping.
If you are interested in any of these programs and would like to find out more, please request information from the Institute of Technology - Modesto, CA