Tucson Culinary Arts School at The Art Institute of Tucson
Become a Professional Chef in Tucson, AZ!
The second largest city in Arizona, Tucson is a city that is bustling with growth and activity. Tucson is home to The Art Institute of Tucson, a top school in field of culinary arts.
Any important decision is accompanied by important questions, and attending culinary arts school is no different. How much will it cost? How long does it take? How do I start? Get the information you need, and the answers you're looking for.
If you are interested in attending cooking school at The Art Institute of Tucson , we recommend you look at the information below and see if this school is the right fit. If it is, click on the "Request Free School Info" button, fill out the short questionnaire and a representative from the school will contact you to answer any additional questions about the school, costs, financial aid and how to apply.
The Art Institute of Tucson
5099 East Grant Road
Tucson, AZ 85712
About The Art Institute of Tucson
The Art Institute of Tucson considers the culinary arts as one of many fields in which creativity and forward-thinking can combine to power a successful career.The school prides itself on using both working professionals and trained educators to create a learning environment catered to the real world.
The International Culinary School at The Art Institute of Tucson is accredited by the American Culinary Federation, which is considered the paramount professional chefs' organization in North America. This accreditation is just part of the Art Institute’s mission of providing students with the skills they need to succeed in their chosen art- and design-related career paths.
There are three degree programs offered through the International Culinary School: an AAS in Baking and Pastry Arts, an AAS in Culinary Arts, and a BA in Culinary Arts.
About the Baking and Pastry Arts Program
The Baking and Pastry Arts curriculum is a well-rounded approach to education. Not only do students get intensive study in core baking and pastry classes, but there is an additional emphasis on general culinary skills and business. By combining these three fields, students are better prepared to create great food as well as successfully navigate the professional world.
About the Culinary Arts Programs
The Culinary Arts degrees are offered as either an Associate of Applied Science or a Bachelor of Arts. The AAS is completed over a course of two years and prepares graduates to be hired for entry-level positions.
The Bachelor’s program is offered over a three-year period. In addition to the basic skills taught in all of the courses offered by the International Culinary School, this program offers students practice with cuisine from around the world, menu design, and other restaurant management skills.
Accreditation
In addition to the American Culinary Federation accreditation, the Art Institute of Tucson is part of the Accrediting Council for Independent Colleges and Schools, a higher education standard recognized by the U.S. Department of Education. The school is also a part of the Art Institutes, a network of 40 educational arts institutions spread throughout North America.
Financial Aid
The Art Institute of Tucson provides students with financial assistance in the form of payment plans and general financial planning. The financial aid department also offers assistance in learning how to qualify for and secure scholarships, federal and state loans, private loans, and other monetary educational funds. It is estimated that approximately 80 percent of students receive some form of financial assistance.
Faculty
Known for small class sizes, The Art Institute of Tucson also features a staff truly focused on the success of their students. Leaders in their field, the faculty of The Art Institute of Tucson will turn their real life experiences into a meaningful and relevant learning environment for all.
Facilities
Each student of the International Culinary School has access to state-of-the-art kitchen equipment. Modern techniques are taught alongside classical styles, and students are encouraged to explore their own unique methods. To increase the potential for hire after graduation, many skills focus on real-world skills. To this end, the Baking and Pastry Arts division requires an internship at a quality food service operation prior to graduation.
Going to School in Tucson, AZ
This historical city started as an American Indian farming community and then became a Spanish outpost. During its territorial days, Tucson became host to a robust railway hub and soon evolved from an arid frontier town into the thriving metropolis that you see today.
With its diverse cultural roots, Tucson has many things to offer in architecture, food, archeology and art. For instance you can dine out at hundreds of original restaurants that employ some of the finest chefs in the world. There are a plethora of art galleries, museums, and public art, concerts and theater events.
Tucson is also home to the Accenture Match Play Championship where 64 of the world’s top golfers play off for an $8 million dollar purse. Moreover, Tucson plays host to three major league baseball teams during spring training.
Tucson also provides a beautiful outdoor experience including a mild year-round climate. Residents enjoy camping, hiking and a myriad of outdoor activities such as bird watching and astronomy in the pristine wilderness that surrounds the city.
More Information
If you are interested in any of these programs and would like to find out more, please request information from The Art Institute of Tucson - Tucson, AZ.
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Tucson, AZ Culinary Arts School - The Art Institute of Tucson
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