Are you searching for a healthier way to cook and enjoy your favorite foods? In recent years, there has been a lot of hype about waterless cookware and that it is better for you. Many people believe that this special type of cookware actually helps to boost the mineral content of your food.
But exactly what is waterless cookware? Let’s take a closer look and separate the facts from the myths and discover if waterless cookware is the healthy solution you have been searching for…
- What does Waterless Cooking Mean?
- Why should you Use Waterless Cookware?
- What is Waterless Cookware? The Cons
- What is Special about Waterless Cookware?
- Looking for more superb cookware choices?
- What is Waterless Cookware?
What does Waterless Cooking Mean?
As the name suggests, waterless cooking involves preparing food without the use of water. Instead, the natural fats and water in the food are used to cook it to perfection. This eliminates the need to add extra water or grease when you cook.
Many types of food such as vegetables release water as they cook, meaning that there is no need to add more. This water will then be reabsorbed by the food during the cooking process. This helps to ensure that vitamins and minerals are not lost as you cook these foods.
If you are using waterless cookware, it will convert the water into steam during the cooking process. The liquid in the cookware starts to evaporate as the heat increases. All you need to do is rinse your food before placing it in the waterless cookware and remember to keep it covered.
Why should you Use Waterless Cookware?
There are a number of reasons why investing in waterless cookware is a good option. Many people are drawn to this cookware because it looks especially stylish. But, let’s take a look at some of the other key advantages…
Waterless cookware utilizes special materials that make it especially safe to use. The cookware is lined with surgical steel to prevent harmful heavy metals from leaching into your food as it cooks. The cookware is resistant to corrosion and prevents aluminum from coming into contact with your food.
Less Oil and Fat
The even heat distribution of waterless cookware prevents food from burning or sticking. The use of steam also eliminates the need for cooking oils. As a result, you are able to cook with little or no oil, which is great for people who want to lose weight.
Enhanced Nutrients Retention
When you boil vegetables, a lot of the vitamins and minerals are transferred to the water. This water is then discarded at the end of the cooking process, along with the vitamins and minerals. Waterless cooling retains more than 90% of these vitamins and minerals so that you can enjoy the full benefits.
Improved Food Taste and Appearance
The texture, color, and aroma of food are also preserved by waterless cookware. This helps to make the food much more appealing. You will be able to say goodbye to gray and limp vegetables once and for all.
Reduced Cooking Time
Waterless cookware generally cooks food much more quickly than other types of cookware. This cookware is designed to be stacked so that you can heat several pots with a single burner. This is sure to be a blessing if you are in a hurry or have limited space.
Waterless cookware is designed to provide a high level of performance at a low temperature. This helps to significantly reduce your energy bills. In fact, waterless cookware continues cooking your food after you have turned off the stove.
Easy to Maintain and Clean
One of the other great things about waterless cookware is that for optimum convenience, it is dishwasher safe. However, you will also find that it is very quick and easy to clean by hand. Simply wiping the interiors with warm soapy water should get the job done.
What is Waterless Cookware? The Cons
However, it should be noted that waterless cookware does have a few drawbacks. You are sure to find that the advantages far outweigh the cons of waterless cookware. However, it is still a good idea to be aware of the disadvantages before you use this type of cookware.
Because of the high-quality materials that are used in its construction, waterless cookware tends to come with a high price tag. This could be an issue if you are on a tight budget. It should also be noted that waterless cookware is also relatively heavy.
Keep a lid on it…
The lids that come with waterless cookware are not dishwasher safe, and cleaning around the air vents can be tricky. It is important to remember not to remove the lid of the pot while your food is cooking. Removing the lid will cause moisture and heat to be lost.
Using waterless cookware comes with a slight learning curve that can take a little time to master. You may need to adapt some of your favorite recipes slightly when using this cookware. You also need to remain close to hand during the cooking process to reduce the heat when the air vent whistles.
What is Special about Waterless Cookware?
The main standout feature of this type of cookware is that there is no need to add water or oil. However, waterless cookware also comes with a number of other unique and impressive features. The cookware heats especially quickly and delivers even heat transfer so that your food cooks consistently.
Waterless cookware is typically constructed from several layers. The cooking surface is made from high-grade stainless steel that prevents a metallic taste from being transferred to your food. The heating surface is made of aluminum or copper layers packed with stainless steel layers, while there is an iron core.
Seal in the goodness…
The cookware uses a special steam-release valve lid to seal the moisture inside. This forms a seal with the pot as the heat increases and a vapor forms. As a result, your food will be moist and juicy without the need for additional water in the pot.
The iron core of waterless cookware maintains a steady temperature so that food cooks more quickly. This type of cookware is generally designed to last a lifetime. It also comes in a range of different styles that are especially striking.
Looking for more superb cookware choices?
Then take a look at our in-depth reviews of the Best Cookware for Gas Stoves, the Best Ceramic Cookware Sets, our Best Scanpan Reviews, the Best Red Copper Pans, the Best Carbon Steel Pans on the market in 2021.
You might also be interested in our comprehensive Rachael Ray Cucina Nonstick Cookware Pots and Pans Review, our Cuisinart 77 11G Chefs Classic Stainless 11 Piece Cookware Set Review, and our Greenlife Soft Grip Healthy Ceramic Nonstick Cookware Review.
What is Waterless Cookware?
Although waterless cookware is not exactly budget friendly, it is incredibly durable and sturdy. In fact, most waterless cookware comes complete with a lifetime warranty. As a result, it will save you money in the long run.
The unique stackable design of this cookware is ideal for compact kitchens and RVs. Being able to cook several dishes simultaneously on a single burner really makes this cookware stand out from the crowd. All of these factors combined with the added benefits of waterless cookware put it in a league of its own.