Have you just invested in a new set of non stick cookware? Most people choose non stick because it releases food smoothly and is very easy to clean. However, at certain times, especially when you are busy, you may be tempted to put your cookware in the dishwasher.
But the last thing you want to do is accidentally ruin the non stick properties of your new cookware. So, the question is… can non stick pans go in the dishwasher? Or will it cause them to deteriorate? Let’s find out…
- About Non Stick Pans and Other Cookware
- What About ‘Dishwasher Safe’ Non Stick Pans?
- Restoring the Non Stick Coating
- Can Non Stick Pans Go in the Dishwasher? – How to Clean Non Stick Pans
- Need more information about your favorite cookware?
- Can Non Stick Pans Go in the Dishwasher? – Final Thoughts
About Non Stick Pans and Other Cookware
Non-stick cookware usually features a special coating that is slightly slick. As the name suggests, it is designed and utilized to prevent food from sticking to the cooking surface. This is especially useful for cooking food like eggs, pancakes, and frittatas, which are notorious for sticking to pans.
However, non stick pans and other types of non stick cookware require special care and maintenance. Otherwise, the non stick coating can become scratched and degrade in other ways. Therefore, proper care is essential to extend the use of your non stick pans.
In particular, it is important to remember to avoid placing non stick pans and other cookware in the dishwasher. The high pressure and harsh detergents used in the dishwasher can cause the non stick coating to degrade. This process can happen very quickly, especially if you do not thoroughly dry the pan after washing.
What About ‘Dishwasher Safe’ Non Stick Pans?
Some non stick pans and other cookware claim to be dishwasher safe. In fact, this may be one of the key selling points of the cookware. It is probably safe to put these pans in the dishwasher, at least when they are new.
However, the hot water and harsh detergents in the dishwasher will quickly start to erode the non stick coating. After the pans have been through the dishwasher a few times, you are likely to notice peeling or other types of damage. Even if you choose a gentle detergent, the heat of the water and the pressure will still do lasting damage.
Restoring the Non Stick Coating
Unlike iron skillets, non-stick pans are not seasoned. While the seasoning on cast iron skillets can be restored, this is not the case with non stick pans. Once the non stick coating has peeled away, it is virtually impossible to restore.
Can Non Stick Pans Go in the Dishwasher? – How to Clean Non Stick Pans
Because non stick pans have a special coating, they are generally quick and easy to hand wash. However, even when hand washing, there are certain practices that are best to avoid. Following the following steps will help to perverse the non stick coating for as long as possible.
Wash Your Pan after Every Use
No matter what you have cooked, it is best to wash your pan after each use, even if you plan to use it later. Bacteria can quickly breed on a greasy cooking surface. Food particles that are left to harden will also be much more difficult to remove later.
The Perfect Water Temperature
If the water is too hot, it can quickly degrade the cooking surface. However, cold water can cause your pan to warp, especially if it is still slightly warm from cooking. Therefore, it is best to gently wash your pan in lukewarm water.
Avoid Wiping with a Towel
Wiping the surface of your pan is a good idea if it has been seasoned. However, the same technique does not apply to non stick cooking surfaces. While a soft town will remove visible food particles, a certain amount of residue will be left behind.
Over time, this residue and remnants of grease can ruin the non stick coating. This can result in unsightly and potentially destructive stains.
Choose a Soft Sponge
The sharp scrapers that are found in metal scouring pads can scratch and scar non stick coatings. Instead, it is better to use a nylon sponge that features soft fibers. These soft fibers will gently remove food residue without damaging the cooking surface.
Choose the Right Dish Soaps
Make sure that you steer clear of detergents that contain SLS, ammonia, and Triclosan when cleaning non-stick pans. Not only can these chemicals damage your pan, but they are also harmful to human health. Phosphates should also be avoided as they promote algae growth and have a negative impact on the environment.
Fortunately, there is a wide range of gentle and eco-friendly dish soaps to use instead. Mild dish soaps will still be tough enough to get the job done. While they are relatively tough on grease and grime, they are gentle on your skin and the environment.
Removing Stubborn Residue
Although it is not common, you may find that you encounter stuck-on residue and hard grease from time to time. However, resist the temptation to remove the elements with an abrasive wire sponge; this will scrape and scratch the cooking surface.
Instead, it is best to soak your pan in warm water. This will soften the grease and food residue and cause it to separate from the cooking surface. Afterward, you can clean your pan with warm water and a little mild dish soap.
Soaking your pan for around fifteen minutes should be sufficient to leave it looking like new. If the cooking surface is covered with stains, make a paste of warm water and a little baking soda. Let the mixture sit on the cooking surface for fifteen minutes, then rinse away the residue and wash your pan.
Thoroughly Dry the Pan
It is important to remember to thoroughly dry your pan after washing rather than leaving it to air dry. Prolonged exposure to moisture can lead to rusting and degrade the cooking surface. Storing your pan while it is still damp can also cause bacteria to grow.
After washing your pan, soak up the remaining water inside with a muslin cloth or soft paper towel. Now your pan can be stored in your kitchen cabinet without concern.
Need more information about your favorite cookware?
Then find out Where is Parini Cookware Made?, Are Copper Pans Safe to Work With?, Where is Crofton Cookware Made?, How to Season Stainless Steel Cookware?, as well as What is the Best Cookware Material you can use in 2022?
Or have you ever wondered What is Waterless Cookware?, How to Get Cake Out of a Pan?, How to Use and Clean Aluminum Cookware?, How to Clean Hard Anodized Cookware Interior and Exterior? or How many Mini Loaf Pans equals a Regular Loaf Pan?
Can Non Stick Pans Go in the Dishwasher? – Final Thoughts
When it comes to convenience, it is hard to beat a dishwasher. However, not all kitchen items are safe to clean in the dishwasher, especially non stick pans. Wooden items, sharp knives, cast iron, crystal, and aluminum pans should all be cleaned by hand.
Fortunately, the durable non stick coating on pans and other cookware makes them quick and easy to hand wash. Taking the time and trouble to clean and dry non stick pans will significantly extend their lifespan. In fact, you are likely to find that high-quality nonstick cookware lasts you a lifetime.